PARTY MENU

We ask for a pre order for parties of 12 and above to be returned 10 days prior to the reservation. Please note that this menu is a sample only and changes seasonally.

 

Three courses £29.95

 

STARTERS

burrata
datterini tomatoes, basil, crostini

velouté
pea, ham hock, onion

smoked mackerel
beetroot, horseradish, watercress

 

MAINS

risotto
shellfish, fennel, samphire

pork
rack, olive oil mash, grilled onion

summer vegetable
gnocchi, walnut dressing, quail’s egg

 

DESSERT

cheesecake
strawberry, basil

pump street chocolate
delice, cherry, pistachio

panna cotta
vanilla, peach, raspberry

 

FOOD ALLERGIES & INTOLERANCES

Before ordering please speak to a member of our team about your requirements