Slow Roast Garlic and Rosemary Shoulder of Lamb 6 - 8 persons
Rack of Dingley Dell Pork with Crispy Crackling 8 - 12 persons
Stuffed Saddle of Lamb 8 - 10 persons
Roast Dry Aged Rib of Beef 8 - 12 persons
Roasted Unruly Suckling Pig 10 - 12 persons
Pump Street Bitter Chocolate Torte with Salted Caramel Ice Cream
Apple, Rhubarb and Nut Crumble
Vanilla Panna Cotta with Amaretti Biscuits and Amaretto Syrup
To Share: Treacle Tart with Creme Fraiche (minimum 12 adults)
To Share: Zuppa Inglese; Coffee, Mascarpone and Frangelico Trifle (minimum 12 adults)
Please note that the minimum party size is 8 adults, all choosing the same starter, main and pud (subject, of course, to dietary need). Additional kids can choose from our Kid’s menu (which will include a Kid’s Roast being your chosen roast).
A discretionary service charge of 10% will be added to your bill.
Reservations are only offered on a Sunday or Bank Holiday Monday at 12pm (for 12.30pm), 2.30pm (for 3pm), or anytime to suit after 3pm.